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What is Raw Live Food ...

Join the Divinely Raw mailing list! click here.Raw: unaltered. unprocessed wholesome natural state
Live: charged with living nutrients

Food in its raw natural state is functioning food that is naturally enhanced to work for you in building up, renewing and regenerating your cells. Raw live food is endowed with life-giving properities called enzymes a.k.a. “the spark of life”. Enzymes help us digest our food and repair cells, tissues and organs; they keep our body performing with optimal efficiency.

When food is processed and/or heated, the molecular structure changes, destroying the spark of life, and rendering the nutrients lifeless. This means that your food is not supplying the vital nutrients the cells in your body need for regeneration. Without regeneration your body ages and degenerates, causing disease.

Eating live raw food improves health

Why Raw Anyhow …

Improves Health, Increases Physical and Mental Stamina, Facilitates Weight Loss, Detoxifies and Strengthens the Immune System, Speeds Disease Recovery, Improves Youthfulness and Increases ENERGY!

Experience peace by being in tune with your body and the environment

Become more Energy Efficient by not using your stove

 

Does the food you eat "make the grade"?

F fry, roast, pasteurize, scorch, sear, broil, irradiate, microwave, deep-fry, char, BBQ, highly processed
D-C scramble, blanche, slow cooking, sauté, stir fry, bake broil
B- lightly steamed, dehydrated over 116F

B+

dehydrated 116F and under
A fresh, whole, unprocessed, unheated and untreated
A+ soaked, sprouted, blended, juiced, fermented and organic

“To eat is a necessity, but to eat intelligently is an art”
- La Rochefoucauld

Benefits

Youthfulness and health are created in an alkaline environment in your body from eating a large variety of raw live foods. Sickness and disease are created from acidic environments and the foods we consume that don’t make the grade.

What we put in our mouths strongly determines the daily and long term quality of our lives.” - Rita Romas

Contrary to the stereotype, raw live food is certainly not limited to sunflower seeds or celery sticks along with the occasional smoothie. Nutrients are not compromised in any way when you grate, blend, soak, dehydrate and combine foods in interesting ways. Many incredibly delicious soups, casseroles, salads, patés, cheesecakes, tarts, cookies, etc. can be made with a little ingenuity, a knife, a cutting board, a blender or food processor, and some culinary inspiration from Divinely Raw.

Youthfulness and health are created in an alkaline environment in your body from eating a large variety of raw live foods

 

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